APRIL

Posted by on Feb 25, 2019 in Schedule | Leave a comment

 

 

French Pastry  a. b. c              フランス菓子  a. b. c

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Fruity, Creamy and bursting with strawberry flavour.

We are also creating an Easter Pink Chocolate Nest decoration to garnish the cake.

いちごをたーっぷり仕込んだ2019年春の新作チーズケーキ。

フルーティーでクリーミー。決して重くないーーー

思い描くチーズケーキ理想形を追い求め試作を重ねてきました。

ピンクのショコラ細工 Nestも皆様と一緒に作ります。

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Hands on style baking workshop for adults.

Freshly made Strawberry Cheesecake will be served on the table with selected tea from France at the end of the workshop.

One whole Cheesecake each will be taken home.

 

 

WORKSHOP DATES :

APRIL 13 TH ( SAT )    10 : 00 ~ 13 : 30

APRIL 14 TH ( SUN )  09 : 30 ~ 13 : 00

APRIL 18 TH ( THU )   09 : 45 ~ 13 : 15

NEW !  APRIL 28 TH ( SUN )  10 : 00 ~ 13 : 30

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WORKSHOP FEE :  $ 75   

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🐣 BOOK THIS WORKSHOP 

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REIKOCAKES PRESENTS    AN EASTER SPECIAL 

Strawberry Baked Cheesecake  

” Little Chef ” 

Hands on style baking workshop for children with adults.

This workshop is designed for children over 6 years old working together with an adult 

to create Strawberry Baked Cheesecake and Pink Chocolate Nest.

Freshly made Strawberry Cheesecake will be served on the table at the end of the workshop.

One whole Cheesecake per pair will be taken home.

The recipe does not contain tree nuts.

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WORKSHOP DATE :

APRIL 22 ND ( MON )     09 : 30 ~ 13 : 00

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WORKSHOP FEE :  

One child with an adult  $ 90 for two / Additional child  $ 75 per child

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🐰 BOOK THIS WORKSHOP 

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Booking is not completed until you receive confirmation email from Reikocakes. Please contact us if you don’t receive it within 12hrs of your sending application.

全日程、英語と日本語の2ヶ国語同時進行となります。

お申し込みは皆様へコンファメーションメールが届いた時点で完了します。お申し込み送信後12時間以内にコンファメーションが届かない場合は必ずEメールまたはこちらからご連絡ください。