Baguette Chocolat – Pistache
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Milky Pistachio Cream which I received from my customer Jennifer worked so well for creating this baguette.
Thank you Jennifer for the sweet gift !
Eat. Laugh. Love. ✨ Reikocakes Cooking Studio
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Cook with Me !
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Easy.
Delicious.
Full of Love.
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2023 Opening Menu
” Absolute JOY ”
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Chilled Beet Cream
Spring Roll : Fig Compote, Marsala Wine, Stilton Cheese
Braised Chicken, Chestnuts, Wild Mushrooms, Carrot Pilaf
Chocolate Terrine
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Dream big and beautifully.
Dream freedom, fulfillment, wellbeing and harmony for all life.
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In 2023, we will gather and co – create joy and happiness.
Thus we add more and more beauty to our dreams.
Are you ready ?
I Look forward to sharing many precious moments, smile and laughter with you.
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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio
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