Bon Appétit! Lesson Participants’ Baking Scenes

Posted by on May 15, 2018 in Quoi de Neuf ? 　 | Leave a comment

.

.

.

Amy’s Mon Chéri Chocolat 

.

.

Omg Reiko, I had to tell you how proud and excited I am to have just assembled the chocolate raspberry cake!

I did it!

Your proportions are just perfect: perfect amount of jam, exactly perfect amount of ganache to pipe.

Thank you so much for teaching me! Your step-by-step instructions make it doable!

Made with love, grateful to you Reiko!


Best, Amy

.

.

Lifestyle with Love & Gratitude 🎁 Reikocakes Cooking Studio

.

.

.

.

.