Everyone’s favorite soufflé cheesecake now has more dimension as a tart!
A chocolate sable crust paired with a light and airy cheese soufflé, infused with a hint of White Chocolate and Vanilla.
Dates :
April 13th ( Sun ) 9 : 30 ~ 13 : 30 — Cake top decorated with Easter Chocolate Eggs
April 27th ( Sun ) 9 : 30 ~ 13 : 30 — Cake top decorated with Macarons, butterflies and Forest Fruits
