Christmas Workshop Now Available

Luna πŸŒ›2025 Christmas Celebration French Pastry a.b.c.

French Pastry a.b.c.


 

 

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This festive season, we invite you to step into a world of celestial sweetness at our LUNA Christmas Cake Workshop β€” a hands-on experience inspired by the moon and the stars.

You’ll learn to craft your very own LUNA Christmas Cake β€” a nutty, chocolaty, and sensational Hazelnut Chocolate Mousse Cake that captures the charm of winter, with design details reflecting the moonlit night sky.

Enjoy the warmth of a heartfelt gathering and the joy of creating something truly special to share with your loved ones this Christmas.

We can’t wait to celebrate the artistry of the season with you —

 under the magic of LUNA πŸŒ™.

With warm festive wishes,
Reikocakes

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Luna — A Harmony of Chocolate and Hazelnut

– Milk Chocolate Hazelnut Mousse

-Hazelnut Extra-Moist

-Hazelnut Streusel

-Dark Chocolate Glaze

-Dark Chocolate Ganache

Workshop Dates:

14th December ( Sun ) 9:30 ~ 13:30

20th December ( Sat ) 9:30 ~ 13:30

23rd December ( Tue ) 9:30 ~ 13:30

Booking $130

πŸŒ›For those who wish to make this occasion a special Christmas family experience, you are warmly invited to join us with your young future pastry chefs.  

( Above Grade 8 or those who have participated previous Reikocakes French Pastry a.b.c. workshops. )

This is a one-of-a-kind opportunity for the young ones to discover the art of creating authentic French pastry,

and you’re sure to be delighted by their genuine talent and creativity.

Participation Fee for those below 18 yrs old — $120 

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