My Daily Kitchen Life

La la la… Celebrating the Arrival of Spring

Posted by on Apr 2, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Cake à la Japonaise

Posted by on Mar 29, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 Quatre Quarts Cake with Homemade Plum Wine

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毎年作る自家製梅酒。

一昨年作った梅酒の梅が沢山瓶にゴロゴロしていたのを贅沢に使ったカトルカール。

梅酒の芳香な香りと甘〜いバターの香りのコンビネーション。

梅酒効果で生地もしっとりと焼き上がって、、、

心にほっと灯が灯るような、優しいお菓子です。

日本にまだ行ったことがないという友人達を招いて

この和風ケイクでお茶の時間。

日本の文化やお料理の話題に花が咲きました。

 

 

 

 

 

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そして日本といえばこの花。ただいまバンクーバーの桜が満開中。

まだまだ肌寒い日々ですが、

待ち焦がれた大好きな季節がようやくやって来ました。

昨日は朝の雨模様から一転して、午後は青空広がる晴天に。

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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The Choice is Always in Our Hands

Posted by on Mar 19, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

Memories of Kauai

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Every moment we make a decision about how to be.

You can choose your misery, and you can choose your blissfulness.

So I ask within.

Do I want to be in the dark, endless tunnel of fear and anger ?

Or I raise above looking up in the blue sky,

and Be Here Now  ? 

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It’s so easy to get lost in the illusion, but

The choice is always in our hands.

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Tarte Exotique

Posted by on Mar 13, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Posted by on Feb 7, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Petits Fours Secs

Posted by on Jan 12, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

Macarons Nectarine -Kirsch

 

Cappezoli di Venere

 

Langues de Chat

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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At the beginning of 2022

Posted by on Jan 6, 2022 in Quoi de Neuf ?   | Leave a comment

 

 

Peace 🌍

Harmony ✨

Love 💝

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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It’s a Very Merry White Sweet Christmas ⛄️

Posted by on Dec 25, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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My daily cup of JOY 🌟 with a slice of cake

Posted by on Dec 8, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

🌟 🌟 🌟

🌟 🌟 🌟

🌟 🌟 🌟

 

 

Cake Pistache – Framboise

🌟 🌟 🌟

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Tarte Tatin

Posted by on Nov 14, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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On a Sunny Autumn Day

Posted by on Oct 30, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

 

 

 

Pumpkin Soup

 

 

 

 

So Rare !

Fresh Porcini Mushroom

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This is Rare, too !

Cauliflower Mushroom

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Funghi sott’olio

served with poached egg, olive oil crisps

 

 

 

 

 

 

Roasted Quail stuffed with Pilau,

Jus with Local Muscat Grapes

 

 

 

 

Blackberry Entremet 

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Cheesecake Love

Posted by on Oct 21, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

Caramel Banana Cheesecake

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Pâté de Canard

Posted by on Oct 17, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

Duck Pâté

Fig in Port, Quimquat Compote, Saint Agur, Caramelized Pecan

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Chestnut, Cafe and Mascarpone

Posted by on Oct 14, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Chicken, Chanterelle, Robster Mushroom, Chestnuts with White Wine Velouté

Posted by on Oct 6, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Wild Mushroom Soup

Posted by on Oct 5, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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So Precious and Irresistible …. They are Now in Season

Posted by on Oct 3, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

 Chanterelle Mushroom 

 

 

 Lobster Mushroom

 

 

Portobello Mushroom

 

 

 Oyster Mushroom

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So now I gotta cook them all … 👩‍🍳

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Black Currant, Blackberry, Earl Grey, Apple and Almond —- Marriage of Flavours

Posted by on Sep 29, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

Cake Composition :

Miroir Glaze

Blackberry & Black Currant Mousse

Earl Grey Crémeux

Apple Almond Cake

Crumble Base

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Cherish the Harvest

Posted by on Sep 27, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

Vegful Baguettes 

made with Sprouted Spelt Flour, Rye Natural Starter

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B.C. Oyster Mushroom, Kabocha Pupkin, Rosemary Potato, Caramelized Onion, Crème Fraîche 

 

 

 

 Homemade Pesto, Tomato, Asparagus, Marinated Red Pepper, Fresh Basil, Parmigiano -Reggiano

 

 

 

 

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 Eating Every Meal Homemade,

 Which Ingredients Organically Grown with Love. 

Thus I can Feel The Strong Power and Energy in Every Bite I Take…

— My Key to the Well Being, Joy and Happiness.

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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You are what you eat ✨

Posted by on Sep 26, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

My Weekend Shopping

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Beautiful Harvest

Always Local & Organic

Grown with Love and Care

 

 

Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Getting Ahead of the Season — Kabocha Baking 3

Posted by on Sep 11, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

 

Pumpkin Choux

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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Getting Ahead of the Season — Kabocha Baking 2

Posted by on Sep 7, 2021 in Quoi de Neuf ?   | Leave a comment

 

 

 

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Kabocha Pumpkin Tart

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Eat. Laugh. Love. ✨ Reikocakes Cooking Studio

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